The enogastronomic evening on the occasion of the second anniversary of @verkhovynaresort was successfully held on December 29 at the Nevytsky Castle Restaurant of the Verkhovyna Resort complex.
The Chef of the Nevytsky Castle and Verkhovyna restaurants, Yury Andreev, talked with the guests about the dishes he had made exclusively for this wonderful evening. Wine expert Volodymyr Zhuk talked about the selection of exclusive wines to complement these dishes.
As part of the evening, a raffle of valuable gifts was held for our guests. Therefore, we look forward to seeing you again at @verkhovynaresort and thank everyone who stayed with us on such an important day!
Let's story begin